Fruits


Fresh Fruits That Shape Flavour, Colour and Aroma

Fruits are the backbone of countless liqueurs, offering everything from bright citrus lift to deep berry richness. Their natural sugars, juices, and aromas release gradually during infusion, transforming alcohol into a flavourful, colourful spirit. Fruits also define the style and tone: citrus adds clarity and spark; berries bring bold colour; stone fruits deliver warmth and roundness. Their versatility makes them essential for both classic and experimental liqueurs, helping create balance, body, and a memorable finish.


Amla (Fresh)
Amla (Fresh) - ingredient for homemade liqueurs and infusions
Bright and sour, fresh amla adds sharp acidity and herbal fruit depth, giving liqueurs cleansing freshness and lively balance.
Apricot
Apricot - ingredient for homemade liqueurs and infusions
Sweet and fragrant, apricot adds golden warmth and gentle honeyed notes, enriching liqueurs with soft, fruit-forward depth.
Banana
Banana - ingredient for homemade liqueurs and infusions
Banana adds soft tropical sweetness and creamy body, creating round dessert-style liqueurs with comforting warmth.
Blackberry
Blackberry - ingredient for homemade liqueurs and infusions
Dark and luscious, blackberries add rich sweetness, deep color, and tart balance, giving liqueurs bold fruit complexity and charm.
Blackcurrant
Blackcurrant - ingredient for homemade liqueurs and infusions
Intensely tart and fragrant, blackcurrants bring a dark berry richness with floral notes and deep purple color.
Blueberry
Blueberry - ingredient for homemade liqueurs and infusions
Sweet and mellow, blueberries lend a gentle fruitiness and beautiful indigo tone to spirits and blends.
Cherry (Sour)
Cherry (Sour) - ingredient for homemade liqueurs and infusions
Brightly tart and aromatic, sour cherries bring a lively acidity and vivid ruby color to liqueurs and syrups.
Cherry (Sweet)
Cherry (Sweet) - ingredient for homemade liqueurs and infusions
Rich and aromatic, cherry lends deep sweetness and almond nuance, giving liqueurs color, warmth, and nostalgic character.
Chikoo
Chikoo - ingredient for homemade liqueurs and infusions
Smooth and malty, chikoo offers caramel sweetness and tropical body, giving liqueurs creamy warmth and comforting flavor.
Chokeberry
Chokeberry - ingredient for homemade liqueurs and infusions
Tart and tannic, chokeberries (aronia) bring bold color and complex berry notes to dark, elegant liqueurs.
Coconut
Coconut - ingredient for homemade liqueurs and infusions
Fresh coconut adds creamy tropical sweetness and soft aroma, creating dessert-style liqueurs with a smooth finish.
Crabapple
Crabapple - ingredient for homemade liqueurs and infusions
Small and tangy, crabapples add bright acidity, firm aroma, and color, giving liqueurs structure and freshness.
Durian
Durian - ingredient for homemade liqueurs and infusions
Tropical custard richness with pungent funk; adds creamy body, musky depth, and dessert-like warmth to liqueurs.
Elderberry
Elderberry - ingredient for homemade liqueurs and infusions
Dark and aromatic, elderberries lend earthy sweetness and tannic depth, creating structured, wine-like liqueurs with lingering richness.
Fig
Fig - ingredient for homemade liqueurs and infusions
Honeyed and lush, fresh figs add jammy sweetness and floral depth, giving liqueurs smooth body and warmth.
Gooseberry
Gooseberry - ingredient for homemade liqueurs and infusions
Tart and crisp, gooseberry adds fresh green acidity and brightness, lending liqueurs clarity, sparkle, and liveliness.
Grapefruit
Grapefruit - ingredient for homemade liqueurs and infusions
Bittersweet and zesty, grapefruit brings citrus lift and floral depth, giving liqueurs freshness and elegant balance.
Grapes (Red)
Grapes (Red) - ingredient for homemade liqueurs and infusions
Sweet and full-bodied, red grapes lend richness, smooth texture, and deep fruit flavor, giving liqueurs warmth and elegance.
Grapes (White)
Grapes (White) - ingredient for homemade liqueurs and infusions
Juicy and gently sweet, white grapes bring natural freshness and body, softening stronger alcohol notes beautifully.
Guava
Guava - ingredient for homemade liqueurs and infusions
Tropical and fragrant, guava adds floral sweetness and subtle tang, giving liqueurs exotic aroma, depth, and smooth elegance.
Kokum
Kokum - ingredient for homemade liqueurs and infusions
Tangy and tropical, kokum provides vivid color and fruity acidity, balancing liqueurs with cooling freshness and tartness.
Langsat
Langsat - ingredient for homemade liqueurs and infusions
Langsat adds gentle tropical sweetness and light citrus bitterness, creating delicate, refreshing liqueurs.
Lemon
Lemon - ingredient for homemade liqueurs and infusions
Bright and zesty, lemon adds sharp freshness and aromatic oils, illuminating liqueurs with lively citrus balance.
Lime
Lime - ingredient for homemade liqueurs and infusions
Sharp and zesty, lime infuses lively acidity and crisp aroma, balancing sweetness and brightening fruit-based liqueurs.
Longan
Longan - ingredient for homemade liqueurs and infusions
Delicate and honeyed, longan adds gentle sweetness and floral warmth, giving liqueurs smooth elegance and depth.
Mandarine
Mandarine - ingredient for homemade liqueurs and infusions
Sweet and floral, mandarine offers soft citrus brightness and warmth, enriching liqueurs with gentle honeyed fragrance.
Mango
Mango - ingredient for homemade liqueurs and infusions
Lush and tropical, mango adds rich sweetness and soft acidity, giving liqueurs smooth body and exotic warmth.
Mango (Green)
Mango (Green) - ingredient for homemade liqueurs and infusions
Tart, grassy mango with sharp acidity; adds bright tang, green aromatics, and crisp bite to liqueurs.
Mangosteen
Mangosteen - ingredient for homemade liqueurs and infusions
Mangosteen adds creamy tropical sweetness and soft floral tang, creating elegant liqueurs with lush, rounded body.
Nectarine
Nectarine - ingredient for homemade liqueurs and infusions
Juicy and fragrant, nectarines add bright sweetness and gentle acidity, giving liqueurs vibrant freshness and summery charm.
Orange
Orange - ingredient for homemade liqueurs and infusions
Vibrant and aromatic, orange adds bright sweetness and zest, enhancing liqueurs with citrus warmth and balance.
Passion Fruit
Passion Fruit - ingredient for homemade liqueurs and infusions
Bright and aromatic, passion fruit adds tropical acidity and intense aroma, giving liqueurs vibrant freshness and energy.
Peach
Peach - ingredient for homemade liqueurs and infusions
Soft and luscious, peach adds juicy sweetness and floral aroma, giving liqueurs smooth, golden fruit character.
Persimmon
Persimmon - ingredient for homemade liqueurs and infusions
Golden and mellow, persimmon provides caramel sweetness and silky texture, enriching liqueurs with amber depth and smoothness.
Pineapple
Pineapple - ingredient for homemade liqueurs and infusions
Vibrant pineapple adds juicy sweetness and acidity, giving liqueurs brightness, depth, and smooth exotic character.
Plum (Japanese)
Plum (Japanese) - ingredient for homemade liqueurs and infusions
Sweet-tart and floral, Japanese plums infuse liqueurs with delicate perfume, gentle acidity, and smooth, nostalgic depth.
Plum (Marian)
Plum (Marian) - ingredient for homemade liqueurs and infusions
Marian plum adds tropical tartness and resinous sweetness, giving liqueurs bright acidity and exotic depth.
Plum (Prune)
Plum (Prune) - ingredient for homemade liqueurs and infusions
Sweet and mellow, purple plum offers gentle tartness and color, giving liqueurs warmth, depth, and smooth balance.
Pomegranate
Pomegranate - ingredient for homemade liqueurs and infusions
Ruby-red and tangy, pomegranate adds juicy acidity, gentle sweetness, and color, giving liqueurs sparkle, depth, and intrigue.
Pomelo (Red)
Pomelo (Red) - ingredient for homemade liqueurs and infusions
Red pomelo brings bright citrus aroma and gentle bitterness, sharpening sweetness and adding refreshing, zesty lift.
Pomelo (Yellow)
Pomelo (Yellow) - ingredient for homemade liqueurs and infusions
Bright, floral-citrus fruit and aromatic peel; adds fresh bitterness, lift, and sparkling clarity to liqueurs.
Raspberry
Raspberry - ingredient for homemade liqueurs and infusions
Bright and juicy, raspberries add vivid color, tangy sweetness, and fresh aroma, enriching liqueurs with fruity depth and charm.
Red Currant
Red Currant - ingredient for homemade liqueurs and infusions
Tangy and vivid, red currant brings crisp acidity and brightness, giving liqueurs clarity, sparkle, and balance.
Rose Apple
Rose Apple - ingredient for homemade liqueurs and infusions
Rose apple adds crisp watery sweetness and delicate floral aroma, creating light, refreshing liqueurs with gentle elegance.
Rowanberry
Rowanberry - ingredient for homemade liqueurs and infusions
Tart and bittersweet, rowanberry lends elegant acidity and color, adding refined balance and complexity to liqueurs.
Salak (Snake Fruit)
Salak (Snake Fruit) - ingredient for homemade liqueurs and infusions
Crunchy tropical fruit with honeyed tang; adds bright acidity, apple-pineapple notes, and lively lift to liqueurs.
Strawberry
Strawberry - ingredient for homemade liqueurs and infusions
Sweet and fragrant, strawberry adds bright juiciness and floral notes, filling liqueurs with cheerful red freshness.
Sugar Apple
Sugar Apple - ingredient for homemade liqueurs and infusions
Creamy and tropical, sugar apple adds custard sweetness and floral depth, enriching liqueurs with smooth exotic richness.
White Currant
White Currant - ingredient for homemade liqueurs and infusions
Delicate and tart, white currants lend crisp acidity and subtle sweetness, giving liqueurs brightness, balance, and finesse.