Gooseberries combine tart juiciness with delicate aroma. Their bright, refreshing acidity enhances balance in liqueurs, complementing herbs, mint, or light fruits for clean, summery blends full of sparkle.
Bright green acidity, tart fruit notes, crisp and refreshing.
Sharpens sweetness and adds lively structure to fruit liqueurs.
Use fresh or lightly crushed; 500–800 g per 1 L. Infuse 3–6 weeks in vodka.
Elderflower, mint, honey, lime peel, vanilla.
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