Pomegranate brings vivid color and a lively balance of sweetness and acidity to liqueurs. Its ruby seeds release bright, juicy flavor that sharpens the palate while adding refreshing depth. The gentle tartness keeps sweetness in check, creating a clean, modern profile. Pomegranate pairs beautifully with citrus, herbs, and warm spices, giving liqueurs sparkle, elegance, and a touch of exotic character in every sip.
Bright ruby fruit, sharp acidity, light tannin.
Adds freshness, color, and crisp balance.
Use fresh arils; 400–700 g per 1 L. Infuse 3–5 weeks in vodka.
Rose, orange peel, mint, vanilla, honey.
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